Nothing reminds me of early summer like the taste of fresh strawberries. And wow are they good with some whipped cream. But that is something I indulge in maybe once a season. To satiate my strawberry/whipped cream cravings I've been mixing up this Strawberries & Cream Shakeology recipe and it is so tasty and refreshing. (I don't measure so pardon the lack of precise measurements.)

-handful of frozen strawberries, or a little ice and handful of fresh strawberries (now that they are finally in season after the late winter)

-1-2 tbsp fat free or part skim ricotta

-fill to cover ingredients with unsweetened almond milk (unsweetened vanilla almond milk is good too)

-1 scoop strawberry Shakeology

Blend and add more fruit, ice, or almond milk to achieve the consistency you like. And enjoy!

It is also delicious with other fruit added, like banana, pineapple, and mango. Experiment and have fun with different flavors!